The Food
Safety and Standards Authority of India (FSSAI), which was operating
without chief executive officer (CEO) for the last seven months, finally
got one in Dilip Kumar Samantaray, an Indian Administrative Service
(IAS) officer of 1983 batch from Madhya Pradesh.
He was appointed by ministry of health and family welfare under a suggestion from the Madhya Pradesh
government as CEO on July 1, 2013, and took charge on August 5, 2013, according to sources in FSSAI. Earlier, the post was occupied by S N Mohanty, who left it amid a lot of speculation at the beginning of 2013. He is now director-general, supplies and disposal in the ministry of commerce and industry.
The source from FSSAI revealed, “Samantaray is very strict in his work and after taking the charge of FSSAI CEO on August 5, 2013, he has been planning to bring about a lot of changes. He is working on the steps to be taken for the completion of licensing and registration of food business operators well before the deadline – February 4, 2014.”
He was appointed by ministry of health and family welfare under a suggestion from the Madhya Pradesh
government as CEO on July 1, 2013, and took charge on August 5, 2013, according to sources in FSSAI. Earlier, the post was occupied by S N Mohanty, who left it amid a lot of speculation at the beginning of 2013. He is now director-general, supplies and disposal in the ministry of commerce and industry.
The source from FSSAI revealed, “Samantaray is very strict in his work and after taking the charge of FSSAI CEO on August 5, 2013, he has been planning to bring about a lot of changes. He is working on the steps to be taken for the completion of licensing and registration of food business operators well before the deadline – February 4, 2014.”
Source:http://www.fnbnews.com
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